Shake it up with our signature Espresso Martini’s

Can’t get enough of coffee? Take your coffee addition from morning to night with our Espresso Martini recipe.

Ingredients

30 ml St Remio Espresso coffee

45 ml Vodka

45 ml Kahlua

30 ml White Cream de Cacao

Crushed ice

Method

Pour St Remio Espresso, Vodka, Kahlua and White Cream de Cacao into a cocktail shaker filled with crushed ice.

Shake vigorously until mixture forms a light creamy foam.

Strain into chilled Martini glasses and serve with a couple of whole coffee beans on top. Belissimo!